Fresh Fruit Crisp

Ingredients:
fresh fruit*
large splash of lemon juice
2 T sugar
generous sprinkle of cinnamon
1 c oats
1/3 c brown sugar
1/2 stick butter melted

Mix fruit, lemon, and sugar and put it in your baking dish.

Mix cinnamon, oats, brown sugar, and melted butter. Sprinkle on top of fruit mixture. Bake at 350 for until golden brown and "crisp"y. I think at least 30 minutes.

*I used cherries and Nectarines. You'll want to adjust your lemon and or sugar to the sweetness of the fruit.